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  Have you tasted  real   whipped cream?   I sure hope so. It puts Cool Whip and the canned stuff to shame. Homemade whipped cream is ultra luxurious, decadent, and as delicious as the best vanilla ice cream. Real whipped cream doesn’t have any strange preservatives or additives, either. Whipped cream is the perfect creamy topper for desserts and hot drinks. Since the holidays are here, I thought I’d share a tutorial with everything you need to know about making whipped cream. If you’ve never made whipped cream before, it may seem a little intimidating at firs.   I promise, it’s so easy to make.   You can make whipped cream in under 10 minutes! WATCH HOW TO MAKE WHIPPED CREAM 0 seconds of 23 seconds Volume 0%   Whipped Cream Tips Whipped cream is truly so easy to make. Here are a few tips before you get started: Whipped cream doubles in size.   Meaning, if you use 1 cup heavy cream, you’ll end up with about 2 cups whipped cream. You can divide or multiply the amount of heavy cream to g

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